The Applebee's of haute cuisine (CNN Money)
Watching Jean-Georges Vongerichten working out the kinks on the afternoon before he opens his latest restaurant, you might think Market by Jean-Georges was his first. As the chef walks through the kitchen, perched above Vancouver, British Columbia, in the new Shangri-La tower, his team is stirring sauces and filleting whole fish. The restaurant's manager swings by to report on the servers' ...
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by Yahoo Parachute News
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